Ambachtelijk vervaardigd in Seki, Japan
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Yaxell knives are known worldwide for their exceptional sharpness and lasting quality. These Japanese knives are hand-forged from multiple layers of Damascus steel, which makes them not only sharper but also stronger than most other kitchen knives. Thanks to the ergonomic handles and perfect w...
View all Yaxell productsThe carving knife from the Hana collection by the Japanese brand Yaxell is a subtle and stylish kitchen knife, excellent for precisely carving the finest cuts of meat. Thanks to its long blade, slices of meat are less likely to stick to the knife, allowing you to effortlessly cut thin slices of meat without tearing them. The sharp tip makes the knife ideal for delicate tasks such as removing sinews or fat. The knife fits very comfortably in the hand and is easy to control. This makes it a real asset in any (professional) kitchen.
High-quality blade for consistent performance
The blade has a MOVAX Superior stainless steel core, clad on both sides with high-quality stainless steel. This type of steel—a composition of chromium, molybdenum, and vanadium—achieves a hardness of 58 HRC, ensuring an excellent balance between sharpness, durability, and ease of maintenance. The result: long-lasting cutting performance, day in and day out.
Perfect balance and comfortable handle
The octagonal handle made of dark brown pakkawood offers optimal grip and balance. This promotes control and comfort, even during prolonged use. The well-thought-out ergonomics make cutting not only more efficient but also more pleasant.
Craftsmanship since 1932
Since 1932, Yaxell has been known as a leading knife manufacturer from Seki, Japan—the birthplace of modern Japanese kitchenware. Their knives are globally appreciated by top chefs and enthusiasts and have received various awards. Each knife is meticulously crafted with an eye for use, lifestyle, and aesthetics. The Hana series is a beautiful example of this: luxurious, durable, and uncompromising in performance.
Ambachtelijk vervaardigd in Seki, Japan
| Blade length (cm) | 18 |
|---|---|
| Weight (g) |