A heavy and durable material, resistant to high temperatures. The pan lasts for generations. These pans don't warp and are oven-safe. Heating up and cooling down takes a bit longer, but once hot it stays hot for a long time. Don't wash the pan in the dishwasher.
Lighter than cast iron and they heat up faster. These pans are seasoned to create a non-stick layer. Warm the pan up after washing to dry it completely. This prevents rust.
Stainless steel is very light and doesn't rust. These pans are also dishwasher-safe. They can withstand high temperatures but cool down quickly.
These pans don't just look stylish, they're also very durable. Good copper unfortunately doesn't come cheap, but the quality is fantastic. Working on professional dishes like sauces, jam or risotto where you need perfect temperature control? Then the copper pan is the perfect choice.
At a lower price you give up some quality, but they're very pleasant to use. They're light pans that are easy to clean. They have excellent heat conduction and are therefore ready to use quickly.
FF WACHTE....! PIZZA!
Okay, hold your horses. We understand that waiting is hard, but before you start kneading that pizza dough, you need to have the right pizza oven accessories. This is especially important because a pizza oven can quickly reach 300 degrees Celsius. Using these accessories will make it easier and safer for you to make your own pizzas.
Bring those Italian vibes to your plate with your homemade pizzas, but do it safely. Always use a pizza peel. Our Hendi pizza peels have long handles, so you won't burn your hands. Serve the pizza on a pizza cutting board with grooves. If you're reheating a pizza in a regular oven, you can use a pizza pan or pizza plate. For cleaning your pizza oven, use a long-handled cleaning brush. Want to get in the mood? Check out this video.