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The Wüsthof Classic Black Carving Knife 20cm is designed with its shape and sharpness to cut very thin slices of firm ingredients. It is ideally suited for slicing ham, roasts, and also fruits and vegetables. A carving knife is also known as a slicing knife.
The Classic Black series by Wüsthof
The Classic series has been Wüsthof's best-selling collection for generations, featuring knives meticulously forged from a single piece of steel. These knives have stainless steel rivets for extra durability and a full bolster for optimal balance and safety. This line is made from high-quality German steel X50CrMoV15 and has a hardness of 58 Rockwell.
Razor-sharp due to PEtec
Thanks to 'Wüsthof Precision Edge Technology', the knife stays sharp for a very long time. This means that these knives are sharpened with laser precision. As a result, your new knife leaves the factory razor-sharp, and this ensures that your knife is easy to resharpen. Because the knife has a hardness of 58 Rockwell, it is also easy to keep sharp. To do this, regularly use a sharpening steel on your knife.
Balance and hygiene
This knife is made from a single laser-cut piece of steel. In addition, the handle is seamlessly integrated with the blade, preventing dirt from accumulating and thus keeping the knife very hygienic. The handle is made of plastic and is secured with rivets. There is a bolster between the handle and the blade, which protects your fingers from slipping. All in all, the ergonomic and durable design makes for a very comfortable and manageable knife.
Exceptionally sharp due to laser-guided grinding technology
High-grade German steel
Strong plastic handle
| Blade length (cm) | 20 |
|---|---|
| Blade height (cm) | 3.1 |
| Handle length (cm) | 10 |
| Length (cm) | 32.9 |
| Weight (g) | 166 |