STAUB Wok with glass lid Ø30cm / 4.19L

With this Staub cast iron wok, cooking enthusiasts can fully utilize their culinary skills, as cast iron excels at absorbing and evenly and slowly releasing heat. This makes it an ideal choice for quickly searing meat and stir-frying or slowly cooking vegetables.

Staub's cast iron cookware is also perfect for stewing and roasting dishes. A crucial feature of the wok is that the rim also heats up, which is essential for effectively stir-frying or tossing meat and vegetables. Because dishes in a wok are often cooked quickly, nutrients are better preserved, resulting in crispy vegetables.

Cast iron is known for its scratch resistance and durability. Additionally, the wok is easy to clean, guaranteeing the pleasure of cooking with this unique pan every time. It is compatible with all cooking surfaces, including induction. With a diameter of 30 cm and a height of 12 cm, the wok can even be used in the oven to keep dishes warm.

This round, vibrant cherry red wok is an eye-catcher on any dining table and ideal for bringing your meals directly from the heat to the table. Cast iron retains heat excellently, meaning you can leave the wok on the table to enjoy a meal with friends or family at your leisure.