Heat resistant up to 176°C
Extra thin, space-saving design
Closed surface, dishwasher-safe and hygienic
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2 years warranty on this product
Free returns within 60 days
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The ZWILLING cutting board combines elegance with functionality. Thanks to its extra-thin profile, it is particularly lightweight and easy to handle. You can easily store it in a drawer or against the wall, without it taking up much space. Perfect for those who want to use space efficiently.
Gentle on knives, strong in use
The wood laminate is specially designed to be as kind to your knives as a classic wooden board. The surface gives slightly when cutting, keeping your knives sharper for longer. At the same time, the material is robust enough to handle heavier cutting tasks, such as carving pumpkin or meat.
Hygienic and easy to maintain
The cutting board is as hygienic as a plastic board, but looks much more stylish. Thanks to its closed surface, no moisture or odor penetrates, which prevents bacterial growth. Cleaning is also easy: just rinse it off or put it in the dishwasher.
Stable and practical in every detail
On one side you will find a clever juice groove that prevents juices from vegetables, fruit or meat from ending up on your countertop. The other side is flat and perfect for dry cutting tasks or as a serving board. The non-slip silicone feet on the bottom ensure that the board always stays firmly in place, even on smooth work surfaces.
Heat-resistant and versatile
Unique to this board is its heat resistance up to 176°C. So you can safely place hot pots or pans on it. Also handy when carving roasted meat directly from the oven.
Pros and cons
– Extra thin and space-saving
– Knife-friendly
– Non-slip and juice groove for clean working
– Heat resistant up to 176°C
Heat resistant up to 176°C
Extra thin, space-saving design
Closed surface, dishwasher-safe and hygienic
| 31x21cm | 37x25cm | 42x30cm | |
|---|---|---|---|
| Width (cm) | 21 | 25 | 30 |
| Length (cm) | 31 | 37 | 42 |
| Weight (g) |
