Forged Limited Edition Kiritsuke Chef's Knife
Forged
Limited Edition Kiritsuke Chef's Knife
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at least 2 years warranty on this product
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About Forged
Making Forged knives takes a lot of time, effort, and patience: knives are hand-forged, shaped, hardened, sharpened, polished, cleaned, and carefully packaged. Due to the forged appearance, literally created by the maker's hammer blows, each knife has a unique look. No two knives are the same. An...
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Product information
The Kiritsuke knife is a classic Japanese kitchen knife with a straight cutting edge and a subtly curved tip. In Japanese cuisine, this knife symbolizes craftsmanship, precision, and status. It is designed for chefs who demand high standards from their tools.
Versatile cutter
This knife combines the characteristics of a santoku and a chef's knife. From filleting fish to slicing meat and finely chopping vegetables: every cut is controlled, clean, and precise.
Unprecedented sharpness
The blade is hand-forged from 67 layers of AUS10 steel and has a hardness of 61 Rockwell. This ensures an extremely sharp edge, long-lasting sharpness, and a smooth, comfortable cutting experience.
Luxurious appearance
The burr wood handle combined with resin gives the knife an elegant and durable finish. The unique blade pattern is created by 67 layers of steel with a special black additive, which accentuates the layering.
Limited edition character
This version is limited to only 300 pieces, making it a true collector's item. Each knife is hand-numbered and comes in a wooden box as a tribute to the brand's very first packaging, ten years ago.
Sizes
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Product specifications
- Warranty
- minimaal 2 jaar
- EAN
- 8720791532345
- Article number
-
K37050
