Forged Fillet Knife VG10

Feel like a fish in water, but in your own kitchen. Forged introduces a fish fillet knife in the VG10 series, specially designed for the finest cutting work. The thin, flexible blade glides effortlessly along the bone, allowing you to prepare beautiful, boneless fillets without wasting meat.

Excellent sharpness and durability
The 18 cm long blade is made from high-quality 12Cr27 steel with a hardness of 59 Rockwell. This combination ensures unparalleled sharpness, flexibility, and a long lifespan. Even the most delicate fish can be cut with ease, without the knife quickly becoming dull.

Luxury and comfort in one
The handle is made of luxurious burl wood, which not only gives the knife a refined look but also provides a firm, comfortable grip. A perfect balance between functionality and aesthetics.

Why choose the Forged VG10 fish fillet knife?
 • Thin and flexible blade for precise filleting
 • Made from 12Cr27 steel (59 HRC) → long-lasting sharpness
 • Blade length: 18 cm
 • Luxurious burl wood handle with comfortable grip
 • Ideal for the connoisseur who strives for perfect fillets