Forged Butcher Knife 25cm Katai
Forged
Butcher Knife 25cm Katai
60 HRC Japanese VG-10 Steel
Hand-forged in 5 layers
With luxurious wooden gift packaging
Katai
VG10
Savage
Intense
Olive
ZebraFree shipping with DHL
10 years warranty on this product
Free returns within 60 days
4+ units? Contact us for a quote
About Forged
Making Forged knives takes a lot of time, effort, and patience: knives are hand-forged, shaped, hardened, sharpened, polished, cleaned, and carefully packaged. Due to the forged appearance, literally created by the maker's hammer blows, each knife has a unique look. No two knives are the same. An...
View all Forged products
Product information
Thanks to the extra-long blade of the Forged Katai butcher's knife, you can easily prepare and portion large pieces of meat. A characteristic feature is the upward curve at the tip. With this butcher's knife, you can cut beautiful, straight slices of meat in one stroke. Unlike most Forged series, the Katai knives are made of Japanese VG10 Steel with a hardness of 60 Rockwell. All Forged Katai knives are hand-forged in 5 layers, have a blade thickness of 2 mm, and a cutting angle of 18 degrees. Packaged in a luxurious wooden box. With a 10-year warranty.
Pros
60 HRC Japanese VG-10 Steel
Hand-forged in 5 layers
With luxurious wooden gift packaging
Sizes
| Height (cm) | 10 |
|---|---|
| Width (cm) | 4.3 |
| Length (cm) | 44 |
| Weight (g) |
Product specifications
- Warranty
- 10 years
- Series
- Katai
- Material
- VG10 steel, Burl wood
- Handle material
- Burr wood
- Rockwell hardness
- 60.0 HRC
- Steel type
- Japanese VG-10
- Sharpening angle
- 18 degrees
- EAN
- 8720039625396
- Article number
-
K31006
Related products
More butcher knives
