100% FSC Hout
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at least 2 years warranty on this product
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The Point Virgule bamboo cutting board is the ideal choice for the kitchen-conscious cook. Thanks to its handy size, this board is perfect for quickly cutting vegetables or herbs, such as an onion, garlic, or bell pepper. It's also convenient to use during breakfast – just put your sandwich on it, and you're done.
Choosing bamboo means choosing nature
a natural resource that doesn't require trees to be cut down. It is harder and less porous than most hardwoods and absorbs hardly any moisture. This keeps your board looking good and hygienically clean for longer.
Durable and hygienic
Because bamboo hardly gets scratches and marks from knives, the material is more resistant to bacteria. Ideal for use in the kitchen or on the table. Moreover, the surface remains smooth and sturdy, even with daily use.
Gentle on your knives
Unlike many other hard materials, bamboo does not dull your knives. This keeps your knives sharper for longer and allows you to effortlessly cut through all your ingredients.
In summary: the Point Virgule cutting board at a glance
• Easy cutting and processing of ingredients
• Made from FSC-certified bamboo
• Gentle on knives – stays sharp longer
• Absorbs hardly any moisture and stays flat
• Hygienic, durable, and strong
100% FSC Hout
| Small - 20x14.5x1.8cm | Medium - 34x15.8x1.8cm | Large - 34x29x1.8cm | |
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