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Looking for a delicious treat? Try Pineut's Italian Amaretti Cake Mix, with the irresistible taste of almond biscuits and almonds. With this mix, you can easily bake a rich almond cake, enhanced with the subtle crunch of amaretti, without any fuss—just pure flavor in every bite!
Enjoy the authentic Italian combination of almonds and almond biscuits in every slice of cake. This mix is easy to prepare, even for novice bakers. Simply add eggs and butter, mix, and bake for an irresistible treat.
Surprise your friends and family with this unique cake mix. It's also a perfect gift for any occasion. Order Pineut's Italian Amaretti Cake Mix today and bring the refined taste of Italy into your kitchen. Easy, delicious, and always a success!
How to make it:
1. Preheat the oven to 160 degrees (electric) or 145 degrees (convection).
2. Put the contents of the jar into a bowl and add the eggs, melted butter, and a pinch of salt.
3. Mix until a smooth batter is formed.
4. Pour the batter into a greased baking pan and bake the cake for 50-65 minutes.
Please note: baking times are guidelines and may vary per oven.
Serving tip!
Sprinkle the amaretti cake with powdered sugar and, if desired, add a scoop of vanilla ice cream for an extra festive finishing touch.
| Weight (g) | 349 |
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