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Heat sources
In 1925, two Belgian industrialists met at the Brussels fair. One was a specialist in enamelling and the other an expert in casting. Together, they 'cracked the code' for enamelling cast iron, bringing colour to the kitchen.
All about Le CreusetHeat sources
The Le Creuset casserole dish has been a culinary classic for almost a century, loved by chefs worldwide. It is perfectly designed for stews, roasts, soups, oven dishes, and even for baking. This iconic pan is a true all-rounder and often the only pan you need to create unforgettable meals with intense, rich flavors.
Designed for comfort and versatility
The heat-resistant knob can withstand temperatures up to 260 °C and provides extra grip, even when wearing oven mitts. Thanks to the light enameled interior, the pan is easy to clean. The large, comfortable handles make it easy to safely move the pan from hob to oven or directly to the table. You can use it on all hobs, including induction, in the oven, and even under the grill.
Even cooking and rich flavor
The cast iron retains heat excellently, ensuring your dishes cook evenly and brown beautifully. They also stay warm longer at the table. The tight-fitting lid helps retain moisture, so flavors develop optimally and your dishes remain juicy and full of flavor.
Practical, durable, and personal
The stylish handles ensure you can handle the pan comfortably and safely. Le Creuset offers this casserole dish in various colors and sizes, so you can always find a version that suits your kitchen and cooking style. Preferably cook at a constant, low to medium temperature to protect the cast iron and achieve the best results every time.
Lightest cast iron with the best heat conductivity
Dishwasher, freezer and induction safe
| ø20cm / 2.4L | ø24cm / 4.2L | Ø26cm / 5.3L | ø28cm / 6.7L | |
|---|---|---|---|---|
| Diameter (Ø in cm) | 20 | 24 | 28 | |
| Height (cm) | 14.1 | 16.6 | 18.4 | |
| Width (cm) | 21 | 25.2 | 29.7 | |
| Length (cm) | 27.3 | 32.5 | 37.7 | |
| Capacity (L) | 2.4 | 4.2 | 6.7 | |
| Weight (g) |
