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The classic among dips, the Torero of Spanish cuisine – that's the Aioli dip. Spicy, powerful, and incredibly versatile, this dip is a must-have in any kitchen. Made with fine herbs, carefully selected spices, and the best garlic. With this spice blend, you can easily make a delicious aioli by mixing it with mayonnaise and yogurt. Ideal with potatoes, vegetables, fish, or meat. Also delicious on toasted bread or baguette.
This dip makes every occasion just a little bit tastier! With this spice blend, your aioli recipe is always a success – making your own aioli has never been easier. Whether it's a dip for vegetables, bread, meat, or as a sauce, with this blend you're guaranteed to find the perfect aioli recipe.
Ingredients:
• 39.2% garlic
• Sea salt
• Pepper
• Lemon granules (lemon juice concentrate, corn starch, sugar)
• 2.5% parsley
• Olive oil
Content:
• 115 grams
Storage advice:
• Store dry and protected from heat and light.
Nutritional values (per 100g):
• Energy: 245 kcal / 1024 kJ
• Fat: 1.8 g
• Of which saturated fat: 0.3 g
• Carbohydrates: 43 g
• Of which sugars: 22 g
• Protein: 8.4 g
• Salt: 31.2 g
| Weight (g) |
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