Addison Ross

Twee kleurrijke klossen op tafel en binnen vijf minuten vraagt iemand waar je ze vandaan hebt. Addison Ross is een Brits familiebedrijf, sinds 1978 gerund door David en Sarah Ross vanuit de Cheviot Hills in Northumberland. Ooit begonnen met handgemaakte lijsten voor Londense galeries, nu wereldberoemd om de iconische Bobbin peper- en zoutmolens. Duurzaam rubberhout, acht lagen hoogglanslak die stuk voor stuk met de hand gepolijst worden en een keramisch maalwerk dat zowel peper als zout aankan. Met levenslange garantie, dus die molen draait nog lang nadat je dat ene recept vergeten bent.

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Cast iron pans

A heavy and durable material, resistant to high temperatures. The pan lasts for generations. These pans don't warp and are oven-safe. Heating up and cooling down takes a bit longer, but once hot it stays hot for a long time. Don't wash the pan in the dishwasher.

Carbon steel pans

Lighter than cast iron and they heat up faster. These pans are seasoned to create a non-stick layer. Warm the pan up after washing to dry it completely. This prevents rust.

Stainless steel pans

Stainless steel is very light and doesn't rust. These pans are also dishwasher-safe. They can withstand high temperatures but cool down quickly.

Copper pans

These pans don't just look stylish, they're also very durable. Good copper unfortunately doesn't come cheap, but the quality is fantastic. Working on professional dishes like sauces, jam or risotto where you need perfect temperature control? Then the copper pan is the perfect choice.

Aluminium pans

At a lower price you give up some quality, but they're very pleasant to use. They're light pans that are easy to clean. They have excellent heat conduction and are therefore ready to use quickly.

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