{"product_id":"miyabi-5000mcd-rocking-santoku-koksmes-18cm-4009839408618","title":"MIYABI 5000MCD Rocking Santoku - Chef's Knife 18cm","description":"\u003cp\u003e\u003cstrong\u003eThe 5000MCD series from \u003cmeta charset=\"utf-8\"\u003eMiyabi combines the beauty and sharpness of Japanese knives. \u003cspan data-mce-fragment=\"1\"\u003eThese knives are made in Seki, which has been Japan's epicenter for sword forging since the 14th century. With this beautiful Santoku Chef's Knife, you have complete control and cutting meat, fish, and vegetables becomes child's play. Many professional chefs worldwide swear by Miyabi's 5000MCD series.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eA unique handle of Masur Birch Wood\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe handle of this Rocking Santoku has the traditional D-shape typical of Japanese knives. The knife lies comfortably in the hand and is a real eye-catcher in the kitchen thanks to its Masur Birch Wood handle. \u003cmeta charset=\"utf-8\"\u003eThis wood type is highly sought after for handles and the only wood from which a Fabergé egg was ever made.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eExtremely sharp and hard\u003c\/h4\u003e\n\u003cp\u003eThe blade with a core of MicroCarbide SG2 powder steel has an impressive Rockwell hardness of 63 due to the ice-hardening process. The result: an exceptionally sharp and wear-resistant cutting edge. This core is encased by 100 layers of steel from which a beautiful, floral damask pattern emerges. The cutting edge is symmetrical and hand-sharpened according to the Honbazuke process and thus not single-sided, making this knife suitable for both left and right-handed chefs. ''Honbazuke'' means 'true Japanese cut' and this provides a katana polished cut with an angle of 10° degrees per side. \u003cmeta charset=\"utf-8\"\u003eFurthermore, the relief in the stainless steel and the fine red lines provide an extra decorative effect.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eChef's knife the Japanese way\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Miyabi Rocking Santoku 18cm is comparable to the European chef's knife. It is therefore an ideal knife for cutting meat, fish, and vegetables. The knife has a perfectly balanced weight between the handle and the blade, making it super stable in your hand.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eHow to maintain the Miyabi 5000mcd Rocking Santoku 18cm\u003c\/h4\u003e\n\u003cp\u003eThis Japanese knife is a very special product and therefore deserves to be cared for with care and attention. We advise you to wash it only by hand, maintain it well, and sharpen it with a whetstone or Horl knife sharpener. Do not use it on glass, ceramic, or stone cutting boards.\u003c\/p\u003e","brand":"MIYABI","offers":[{"title":"Default Title","offer_id":44489533030570,"sku":"34388-181-0","price":315.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/products\/miyabi-5000mcd-rocking-santoku-koksmes-18cm-santokumessen-4009839408618-34388-181-0-35848818589866.jpg?v=1726616332","url":"https:\/\/culicartel.com\/products\/miyabi-5000mcd-rocking-santoku-koksmes-18cm-4009839408618","provider":"Braadbaas \/ Culicartel","version":"1.0","type":"link"}