{"title":"Santoku Knives","description":"Cut like a true samurai! The name \"santoku\" literally means \"three virtues\" or \"three uses,\" referring to the different tasks for which the knife is suitable: slicing, dicing, and mincing.","products":[{"product_id":"forged-santokumes-olive-8718719305430","title":"Forged Santoku Knives 14cm 'Olive'","description":"\u003cp\u003eThis Santoku knife from Forged's Olive line is a feast for the eyes. We supply the sharp stainless steel blade razor-sharp. This Japanese knife is hand-forged, shaped, hardened, sharpened, polished, cleaned, and carefully packaged. The hammer marks on the blade create a unique look – no two knives are alike. The knife also has a pommel finished in the same style as the blade. The handle is made of Olive wood, which gives it a unique style.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThe Japanese would say: Wabi-sabi. After years of use and maintenance, the knife develops its own character and becomes more unique with age. \u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAt Braadbaas, you receive this Forged knife in a unique wooden box. Perfect as a gift or for storing your knife(ves). \u003c\/p\u003e","brand":"Forged","offers":[{"title":"Default Title","offer_id":42973729030314,"sku":"K30010","price":56.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/preview_OliveSantoku14cm_PR_1.jpg?v=1726606830"},{"product_id":"forged-santokumes-sebra-8720039623491","title":"Forged Santoku knife 14cm 'Zebra'","description":"\u003cp\u003eThis Forged Sebra Santoku knife is a feast for the eyes. We deliver the sharp 440C stainless steel blade razor-sharp. This Japanese knife is hand-forged, shaped, hardened, ground, polished, cleaned, and carefully packaged. The hammer marks on the knife create a unique look – no two knives are alike. The knife also has a pommel finished in the same style as the blade. The handle is made of African Zebrawood, giving it a unique style.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThe Japanese would say: Wabi-sabi. After years of use and maintenance, the knife develops its own character and becomes more unique with age.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAt Braadbaas, you receive this Forged knife in a unique wooden box. Perfect as a gift or for storing your knife(ves).\u003c\/p\u003e","brand":"Forged","offers":[{"title":"Default Title","offer_id":42973729161386,"sku":"K33010","price":56.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/preview_SebraSantoku14cm_PR_1.jpg?v=1726606856"},{"product_id":"global-g80-santokumes-kuiltjes-18-cm-4943691880000","title":"Global G-80 Santoku Knife with Dimples 18cm","description":"\u003cp\u003eThe Santoku G80 knife from Global is an oriental knife with a typical rounded cutting edge. This makes this knife perfect for cutting or chopping vegetables. This knife is also designed with dimples so that, due to the air created between your ingredients and the knife, less sticks to your blade.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eFurthermore, the knives are sharp as you would expect from Global. With the patented steel and the fine balance in the knife, it is an asset in the kitchen. The handle of Global knives has small dimples that provide a fine grip while cutting. The handle is made of stainless steel and contains sand, which makes the knife incredibly well balanced. Since its establishment in 1985, Global knives have won dozens of awards for their quality and design.\u003c\/span\u003e\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":42973734764714,"sku":"0180","price":135.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/g-80.jpg?v=1775398563"},{"product_id":"global-gs90-santokumes-met-kuiltjes-13cm-4943691790002","title":"Global GS-90 Fluted Santoku Knife 13cm","description":"\u003cp\u003eThe \u003cstrong\u003eGS90 Santoku Knife\u003c\/strong\u003e is a mini-santoku knife, identical to its smaller brother the G-80; it is the fluted version of the GS-35. Useful for cutting small fruits and vegetables, a Santoku knife is used for slicing, chopping, and mincing. They are good all-round general-purpose knives. Unlike its predecessor, the GS90 Santoku Knife has diagonal dimples in the blade. In contrast to vertical dimples, ingredients now stick even less quickly to your blade. Perfect for cutting vegetables. \u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eFurthermore, the knives are sharp, as you would expect from Global. With the patented steel and fine balance of the knife, it is an asset in the kitchen. The handle of Global knives has small dimples that provide a fine grip during cutting. The handle is made of stainless steel and contains sand, which ensures the knife is incredibly well-balanced. Global knives have won dozens of awards for their quality and design since their establishment in 1985.\u003c\/span\u003e\u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":42973734830250,"sku":"01190","price":102.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/gs-90.jpg?v=1775398545"},{"product_id":"zwilling-four-star-santokumes-18cm-4009839185014","title":"Zwilling Four Star Santoku Knife 18cm","description":"\u003cp\u003eThis Zwilling Santoku knife is the perfect knife for slicing your vegetables. The dimples in the blade mean your ingredients stick a lot less, making slicing even more enjoyable.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch5\u003eZwilling 4STAR series\u003c\/h5\u003e\n\u003cp\u003eThe Zwilling 4STAR series was developed 30 years ago and has been Zwilling's best-selling knife series for years. They are developed to the quality standards of professional chefs and have remained virtually unchanged since their initial development in 1976.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch5\u003eFRIODUR treated steel\u003c\/h5\u003e\n\u003cp\u003eThe steel of Zwilling knives is treated with a FRIODUR process. The steel is cooled to -70 degrees and then heated several times. This makes the knives hard, edge-retaining, corrosion-resistant, and flexible.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch5\u003eGrinding\u003c\/h5\u003e\n\u003cp\u003eZwilling is world-renowned for its V-Edge grinding. Zwilling grinds the knives with an optimized angle of approximately 15° on both sides. This sharp angle ensures excellent initial sharpness, making slicing even more enjoyable. The knife glides effortlessly through your ingredients.\u003c\/p\u003e\n\u003cbr\u003e\n\u003ch5\u003eUnique plastic handle\u003c\/h5\u003e\n\u003cp\u003eThe front of the handle forms the transition from handle to blade. It has a slight handguard shape, which also ensures good weight distribution.\u003c\/p\u003e\n\u003cbr\u003e\n","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":42974496587946,"sku":"31119-181-0","price":79.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/products\/zwilling-four-star-santokumes-18cm-santokumessen-4009839185014-31119-181-0-34375327482026.jpg?v=1726609761"},{"product_id":"forged-santokumes-brute-8720039625273","title":"Forged Santoku knife 14cm 'Brute'","description":"\u003cp\u003eThis Santoku knife from Forged's Brute line is a sight to behold. The sharp stainless steel blade is delivered razor-sharp. This Japanese knife is hand-forged, shaped, hardened, ground, polished, cleaned, and carefully packaged. The hammer marks on the blade create a unique appearance – no two knives are alike. The knife also has a pommel finished in the same style as the blade. The handle is made of steel, which gives it a unique style.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThe Japanese would say: Wabi-sabi. After years of use and maintenance, the knife develops its own character and becomes more unique with age.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAt Braadbaas, you receive this Forged knife in a unique wooden box. Perfect as a gift or for storing your knife(s).\u003c\/p\u003e","brand":"Forged","offers":[{"title":"Default Title","offer_id":44228993417386,"sku":"K35010","price":56.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/preview_BruteSant14cm_PR_1.jpg?v=1726615200"},{"product_id":"miyabi-5000mcd-67-santoku-18cm-black-serie-4009839395284","title":"MIYABI 5000MCD 67 Santoku - 18cm 'black series'","description":"\u003cp\u003e\u003cstrong\u003e\u003cmeta charset=\"utf-8\"\u003e\n\n\u003cb data-mce-fragment=\"1\"\u003eThe Miyabi 5000MCD67 'black series' is a strong piece of art. German engineers and Japanese craftsmen have pulled out all the stops to create an unprecedentedly good and stylish line. One of the hardest steels is combined with beautiful black ash wood. This knife is entirely handmade in Seki, Japan, and sharpened just like Samurai swords were sharpened.\u003c\/b\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eA unique handle made of black ash wood\u003c\/h4\u003e\n\u003cp\u003eThe handle of each knife in the Miyabi Black collection is made from a unique type of wood: black ash wood. The grain and color of this wood contrast beautifully with the damask pattern on the blade. The handle has a traditional D-shape for optimal ergonomics, so you can keep working without getting tired.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eExceptionally sharp and hard\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe blade with a core of MicroCarbide MC66 powder steel has an impressive Rockwell hardness of 66 due to the ice-hardening process. The result: an exceptionally sharp and durable cutting edge. This core is encased in 132 layers of steel, from which a beautiful, floral damask pattern emerges. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe cutting edge is symmetrically ground using the honbazuke technique and therefore not unilateral, making this knife suitable for both left and right-handed chefs. ''Honbazuke'' means 'true Japanese cut' and this gives a katana polished cut with an angle of 10\u003cmeta charset=\"utf-8\"\u003e° degrees per side.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eSantoku knife for meat, fish, and vegetables\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp\u003eThe Santoku is comparable to a European chef's knife and is the most frequently sold Japanese knife type. The name means 'three virtues' and stands for effortlessly cutting meat, fish, and vegetables. \u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eDue to its flat cutting edge, the santoku is ideal for chopping instead of the rocking motion made with European chef's knives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eHow to maintain the Miyabi 5000MCD 67 Santoku?\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp\u003eThis Santoku knife is a very special product and therefore deserves to be cared for with care and attention. We advise you to only wash it by hand, maintain it well, and sharpen it with a sharpening stone or Horl knife sharpener. Do not use it on glass, ceramic, or stone cutting boards.\u003c\/p\u003e","brand":"MIYABI","offers":[{"title":"Default Title","offer_id":44489508126890,"sku":"34404-181-0","price":335.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/products\/miyabi-5000mcd-67-santoku-18cm-black-serie-santokumessen-4009839395284-34404-181-0-35848787427498.jpg?v=1726616265"},{"product_id":"miyabi-5000mcd-santoku-koksmes-18cm-4009839276071","title":"MIYABI 5000MCD Santoku - Chef's Knife 18cm","description":"\u003cp\u003e\u003cstrong\u003eThe 5000MCD series from \u003cmeta charset=\"utf-8\"\u003eMiyabi combines the beauty and sharpness of Japanese knives. \u003cspan data-mce-fragment=\"1\"\u003eThese knives are made in Seki, which has been Japan's epicenter for sword smithing since the 14th century. With this beautiful Santoku Chef's Knife, you have complete control, and cutting meat, fish, and vegetables becomes child's play. Many professional chefs worldwide swear by Miyabi's 5000MCD series.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eA unique handle made of Masur Birchwood\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe handle of this Santoku has the traditional D-shape typical of Japanese knives. The knife fits comfortably in the hand and is a real eye-catcher in the kitchen thanks to its handle made of Masur Birchwood. \u003cmeta charset=\"utf-8\"\u003eThis type of wood is highly sought after for handles and is the only wood from which a Fabergé egg has ever been made.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eExtremely sharp and hard\u003c\/h4\u003e\n\u003cp\u003eThe blade with a core of MicroCarbide SG2 powder steel has an impressive Rockwell hardness of 63 due to the ice-hardening process. The result: an exceptionally sharp and wear-resistant cutting edge. This core is encased by 100 layers of steel, from which a beautiful, floral damascus pattern emerges. The cutting edge is symmetrical and hand-ground according to the Honbazuke process, and therefore not unilateral, making this knife suitable for both left- and right-handed cooks. ''Honbazuke'' means 'true Japanese cut' and this gives a katana-polished cut with an angle of 10° degrees per side. \u003cmeta charset=\"utf-8\"\u003eFurthermore, the relief in the stainless steel and the fine red lines provide an extra decorative effect.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eChef's knife the Japanese way\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Miyabi 18cm Santoku is comparable to the European chef's knife. It is therefore an ideal knife for cutting meat, fish, and vegetables. The knife has a perfectly balanced weight between the handle and the blade, making it super stable in your hand.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eHow to maintain the Miyabi 5000mcd Santoku 18cm\u003c\/h4\u003e\n\u003cp\u003eThis Japanese knife is a very special product and therefore deserves to be cared for with attention and care. We advise you to wash it only by hand, maintain it well, and sharpen it with a whetstone or Horl knife sharpener. Do not use it on glass, ceramic, or stone cutting boards.\u003c\/p\u003e","brand":"MIYABI","offers":[{"title":"Default Title","offer_id":44489530540202,"sku":"34374-181-0","price":315.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/products\/miyabi-5000mcd-santoku-koksmes-18cm-santokumessen-4009839276071-34374-181-0-35848814854314.jpg?v=1726616314"},{"product_id":"miyabi-5000mcd-rocking-santoku-koksmes-18cm-4009839408618","title":"MIYABI 5000MCD Rocking Santoku - Chef's Knife 18cm","description":"\u003cp\u003e\u003cstrong\u003eThe 5000MCD series from \u003cmeta charset=\"utf-8\"\u003eMiyabi combines the beauty and sharpness of Japanese knives. \u003cspan data-mce-fragment=\"1\"\u003eThese knives are made in Seki, which has been Japan's epicenter for sword forging since the 14th century. With this beautiful Santoku Chef's Knife, you have complete control and cutting meat, fish, and vegetables becomes child's play. Many professional chefs worldwide swear by Miyabi's 5000MCD series.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eA unique handle of Masur Birch Wood\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe handle of this Rocking Santoku has the traditional D-shape typical of Japanese knives. The knife lies comfortably in the hand and is a real eye-catcher in the kitchen thanks to its Masur Birch Wood handle. \u003cmeta charset=\"utf-8\"\u003eThis wood type is highly sought after for handles and the only wood from which a Fabergé egg was ever made.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eExtremely sharp and hard\u003c\/h4\u003e\n\u003cp\u003eThe blade with a core of MicroCarbide SG2 powder steel has an impressive Rockwell hardness of 63 due to the ice-hardening process. The result: an exceptionally sharp and wear-resistant cutting edge. This core is encased by 100 layers of steel from which a beautiful, floral damask pattern emerges. The cutting edge is symmetrical and hand-sharpened according to the Honbazuke process and thus not single-sided, making this knife suitable for both left and right-handed chefs. ''Honbazuke'' means 'true Japanese cut' and this provides a katana polished cut with an angle of 10° degrees per side. \u003cmeta charset=\"utf-8\"\u003eFurthermore, the relief in the stainless steel and the fine red lines provide an extra decorative effect.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eChef's knife the Japanese way\u003cbr\u003e\n\n\u003c\/h4\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe Miyabi Rocking Santoku 18cm is comparable to the European chef's knife. It is therefore an ideal knife for cutting meat, fish, and vegetables. The knife has a perfectly balanced weight between the handle and the blade, making it super stable in your hand.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4\u003eHow to maintain the Miyabi 5000mcd Rocking Santoku 18cm\u003c\/h4\u003e\n\u003cp\u003eThis Japanese knife is a very special product and therefore deserves to be cared for with care and attention. We advise you to wash it only by hand, maintain it well, and sharpen it with a whetstone or Horl knife sharpener. Do not use it on glass, ceramic, or stone cutting boards.\u003c\/p\u003e","brand":"MIYABI","offers":[{"title":"Default Title","offer_id":44489533030570,"sku":"34388-181-0","price":315.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/products\/miyabi-5000mcd-rocking-santoku-koksmes-18cm-santokumessen-4009839408618-34388-181-0-35848818589866.jpg?v=1726616332"},{"product_id":"forged-santokumes-vg10-8720039624689","title":"Forged Santoku Knives 14cm 'VG10'","description":"\u003cp\u003eThe Forged VG10 Santoku knife is the Japanese version of the chef's knife. The word 'santoku' means 'three virtues', a reference to the three cutting functions the knife can perform: slicing, dicing, and mincing. This versatility makes it an all-rounder in the kitchen. Unlike most Forged series, the VG10 knives are made from Japanese VG10 steel with a hardness of 60 Rockwell. All Forged VG10 knives are hand-forged in 5 layers, have a blade thickness of 2 mm, and a cutting angle of 18 degrees. Packaged in a luxurious wooden box. with a 10-year warranty.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Forged","offers":[{"title":"Default Title","offer_id":46469698912604,"sku":"K32010","price":89.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/preview_VG10Sant14_PR_1.jpg?v=1726619007"},{"product_id":"forged-santokumes-katai-8720039620681","title":"Forged Santoku Knives 14cm 'Katai'","description":"The Forged Katai Santoku knife is the Japanese version of the chef's knife. The word 'santoku' means 'three virtues', a reference to the three cutting functions the knife can perform: slicing, dicing, and mincing. Due to this versatility, it's considered an all-rounder in the kitchen. Unlike most Forged series, Katai knives are made from Japanese VG10 Steel with a hardness of 60 Rockwell. All Forged Katai knives are hand-forged in 5 layers, have a blade thickness of 2 mm, and a cutting angle of 18 degrees. Packaged in a luxurious wooden box. With a 10-year warranty. Also available in an 18cm variant.\u003cbr\u003e","brand":"Forged","offers":[{"title":"Default Title","offer_id":46730782966108,"sku":"K31010","price":112.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/santoku14katai.jpg?v=1726621162"},{"product_id":"forged-santokumes-intense-8720039625334","title":"Forged Santoku knives 14cm 'Intense'","description":"The Forged Intense Santoku knife 14 cm is the Japanese version of the chef's knife. The word 'santoku' means 'three virtues', a reference to the three cutting functions the knife can perform: slicing, dicing, and mincing. This versatility makes it an all-rounder in the kitchen. Forged Intense knives are made from Japanese 440C Steel with a hardness of 58 Rockwell. All Forged knives are hand-forged, have a blade thickness of 2 mm, and a cutting angle of 18 degrees. The 14 cm Intense Santoku knife is packaged in a luxurious wooden box and comes with a 10-year warranty. Also available in an 18cm variant.\u003cbr\u003e","brand":"Forged","offers":[{"title":"Default Title","offer_id":46730885661020,"sku":"K34010","price":56.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/preview_IntSant14cm_PR_1.jpg?v=1726621381"},{"product_id":"santokumes-17cm","title":"Skottsberg Santoku Knife 17cm","description":"\u003cstrong\u003eSkottsberg has designed a Santoku knife that will make your heart beat faster! No cutting task is impossible for this 20cm Skottsberg: effortlessly slice through meat, fish, and vegetables. Or finely chop herbs with ease! We call it \"the holy moment\" - that first moment you cut through something with a truly good knife. This is so smooth that you'll never want to mess around with cheap, blunt knives again.\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eKey features:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e· Handle made of Kotibé wood (tropical hardwood), 100% FSC-certified\u003cbr data-mce-fragment=\"1\"\u003e· Strong, can take a beating\u003cbr data-mce-fragment=\"1\"\u003e· Easy to sharpen\u003cbr data-mce-fragment=\"1\"\u003e· Extremely sharp due to small sharpening angle\u003cbr data-mce-fragment=\"1\"\u003e· Forged in one piece, with good balance\u003cbr data-mce-fragment=\"1\"\u003e· Knife comes in a stylish wooden storage box with a sheath\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis 20 cm Skottsberg chef's knife is made from the best steel from Japan and is extremely sharp. This is not only easier but also much safer. The handle is made of Kotibé wood. Like the pans, Skottsberg knives are super strong and an extremely stylish and responsible addition to your kitchen equipment.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis elegant Skottsberg chef's knife comes in a beautiful wooden storage box. So this is not only a knife you'll love to own yourself, but you can also give it as a wonderful gift!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cstrong\u003eTechnical specifications:\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e· Made of Japanese 4116 JFE steel (Rockwell hardness, between 56 and 58 HRC).\u003cbr data-mce-fragment=\"1\"\u003e· Thickness of the chef's knife is 2.5 mm\u003cbr data-mce-fragment=\"1\"\u003e· Sharpening angle of the blade is 28 and 26 degrees","brand":"Skottsberg","offers":[{"title":"Default Title","offer_id":47024907157852,"sku":"534373","price":69.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/534373_vk.jpg?v=1726624304"},{"product_id":"santokumes-classic-ikon-17cm","title":"Wusthof 'Classic Ikon' Santoku Knife, 17cm","description":"\u003cp\u003eThe Wüsthof \u003cstrong\u003eClassic Ikon Santoku Knife 17cm\u003c\/strong\u003e is so versatile in shape, weight, and blade that you can use it not only for finely chopping herbs, vegetables, and fruits but also for preparing fish and meat. The blade of this knife is wider and thinner than a European chef's knife. The dimples in the blade prevent ingredients from sticking to it.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThe Wüsthof Classic Ikon Series\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThe Classic Ikon series is arguably Wüsthof's most elegant collection. The ergonomic handle is made from highly durable synthetic plastic, which prevents fading and discoloration due to its tight molecular structure. The knives are precisely forged from a single piece of steel. These knives feature stainless steel rivets for added durability and a double bolster for professional weight, beauty, and balance. This line is made from high-quality German steel X50CrMoV15 and has a hardness of 58 Rockwell.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRazor-sharp due to PEtec\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThanks to Wüsthof's Precision Edge Technology (PEtec), the knife stays sharp for a very long time. This means that these knives are sharpened with laser precision. As a result, your new knife leaves the factory razor-sharp, and this ensures that your knife is easy to resharpen. Because the knife has a hardness of 58 Rockwell, it is also easy to keep sharp. To do this, regularly run your knife against a sharpening steel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBalance and hygiene\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis knife is made from a single laser-cut piece of steel. 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As a chef's knife with a wide blade, it is a strikingly powerful tool that is inspiring and easy to use in the preparation and presentation of fresh dishes.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eWüsthof Performer\u003cbr\u003e\u003c\/b\u003eThe blades of the Performer knives are made of high-quality stainless steel from Germany, with an impressive hardness of 58 Rockwell. In addition, this knife features a special coating normally used in the aerospace industry. This coating has an extraordinary hardness of 104 Rockwell and offers excellent protection against scratches, acids and even open flames.\u003cbr\u003e\u003cbr\u003eAn additional advantage of this coating is that nothing sticks to the blade. Liquids drip off immediately, starch does not adhere, and acids have no harmful effect on the steel.\u003cbr\u003e\u003cbr\u003eThe Hexagon Power Grip handle stands out due to its unique texture. 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The Japanese word \"Santoku\" literally means 'three virtues' and is used to describe the three cutting tasks the knife is designed for: slicing, dicing, and mincing. The shape of the knife makes it excellent for Western cooking styles, as the blade is flat, deep, and robust. This makes the knife very suitable for cutting many tough root vegetables, such as sweet potatoes, pumpkins, and celeriac.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eThe advantages of Global knives\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGlobal knives are made from patented and extremely hard Cromova 18 steel. No other knife brand is allowed to use this steel. The handle is the most striking part of Global knives. The small dimples provide more than average grip during cutting, even when your hands are wet. Additionally, the handle is hollow and filled with sand, ensuring the knife fits perfectly in your hand. The sand is very carefully measured so that your knife is perfectly balanced in your hand.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eMore about Cromova 18 steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe fine grain structure of this unique steel ensures that the knives can be sharpened to be very keen. \u003c\/span\u003eCromova 18 steel has a hardness of 58 HRC. The hardness is therefore slightly less than many other Japanese knives, with the great advantage that you can easily resharpen your knives yourself. Global knives are convex ground. This means that the edge of the blade is not ground in a V-shape, but in a U-shape. This makes the edge much stronger. These convex-ground knives can also be resharpened by yourself. Use a whetstone for this!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow to maintain your Global knives?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe advise against putting your Global knives in the dishwasher. In the dishwasher, your knife can come into contact with other (flying around) kitchen utensils. You don't want scratches or dents on your blade, do you? Fortunately, a Global knife is easy to clean by hand. The handle and the blade merge seamlessly, so no dirt can get stuck anywhere. \u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":47550482219356,"sku":"0146","price":119.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/g-46.jpg?v=1775398519"},{"product_id":"gn-007-santokumes-18cm","title":"Global GN-007 Santoku Knife 18cm","description":"\u003cp\u003e\u003cstrong\u003eOne of the problems with the Global Ni series is that the chef's knife is a kind of hybrid between a classic shaped chef's knife, a santoku knife and a vegetable knife. So when we say this knife is the Global Ni santoku knife, it's very similar to the chef's knives. The only minor difference is that this knife has a deeper blade and is slightly flatter, making it better for chopping than for slicing.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif;\"\u003eThe advantages of Global knives\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eGlobal knives are made from patented and super-hard Cromova 18 steel. No other knife brand is allowed to use this steel. The handle is the most striking part of Global knives. The small dimples provide more than average grip during cutting, even when your hands are wet. In addition, the handle is hollow and filled with sand, so the knife fits perfectly in your hand. The sand is measured very carefully, so your knife is perfectly balanced in your hand.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eMore about Cromova 18 steel\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe fine grain structure of this unique steel ensures that the knives can be sharpened to a very sharp edge. \u003c\/span\u003eCromova 18 steel has a hardness of 58 HRC. The hardness is therefore slightly less than many other Japanese knives. The great advantage of this is that you can easily resharpen your knives yourself. Global knives are convex ground. This means that the edge of the blade is not ground in a V-shape, but in a U-shape. This makes the edge much stronger. You can also resharpen these convex ground knives yourself. Use a sharpening stone for this!\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eHow to maintain your Global knives?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eWe advise you not to put your Global knives in the dishwasher. In the dishwasher, your knife can come into contact with other (flying) kitchen utensils. You don't want scratches or dents on your blade, do you? Fortunately, a Global knife is easy to clean by hand. The handle and the blade merge seamlessly, so dirt cannot get stuck anywhere. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e","brand":"Global","offers":[{"title":"Default Title","offer_id":47556680253788,"sku":"N0007","price":109.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/gn-007.jpg?v=1775398250"},{"product_id":"santokumes-18cm-vg10-gratis-hoes","title":"Forged Santoku knives 18cm 'VG10'","description":"\u003cp\u003eThe Forged VG10 Santoku knife is the Japanese version of the chef's knife. The word ‘santoku’ means ‘three virtues’, a reference to the three cutting functions the knife can perform: slicing, dicing and mincing. Due to this versatility, it can be called an all-rounder in the kitchen. Unlike most Forged series, the VG10 knives are made from Japanese VG10 steel with a hardness of 60 Rockwell. 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The knife also has a pommel finished in the same style as the blade. The handle is made of steel, giving it a unique style.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThe Japanese would say: Wabi-sabi. After years of use and maintenance, the knife develops its own character and becomes more unique with age.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAt Braadbaas, you receive this Forged knife in a unique wooden box. Perfect as a gift or for storing your knife(s).\u003c\/p\u003e","brand":"Forged","offers":[{"title":"Default Title","offer_id":47709709336924,"sku":"K35009","price":67.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/preview_BruteSantoku18cm_PR_1_1.jpg?v=1726634477"},{"product_id":"santokumes-18cm-intense-gratis-hoes","title":"Forged Santoku Knife 18cm 'Intense","description":"The Forged Intense Santoku knife 14 cm is the Japanese version of the chef's knife. The word 'santoku' means 'three virtues', a reference to the three cutting functions the knife can perform: slicing, dicing, and mincing. This versatility makes it an all-rounder in the kitchen. Forged Intense knives are made from Japanese 440C Steel with a hardness of 58 Rockwell. All Forged knives are hand-forged, have a blade thickness of 2 mm, and a cutting angle of 18 degrees. The 14 cm Intense Santoku knife is packaged in a luxurious wooden box and comes with a 10-year warranty. Also available in an 18cm variant.\u003cbr\u003e","brand":"Forged","offers":[{"title":"Default Title","offer_id":47709718905180,"sku":"K34009","price":67.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/preview_IntSantoku18cm_PR_1_1.jpg?v=1726634502"},{"product_id":"santokumes-18cm-katai","title":"Forged Santoku Knife 18cm 'Katai'","description":"The Forged Katai Santoku knife is the Japanese version of the chef's knife. 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We deliver the sharp stainless steel blade razor-sharp. This Japanese knife is hand-forged, shaped, hardened, sharpened, polished, cleaned, and carefully packaged. The hammer marks on the knife create a unique look – no two knives are the same. The knife also has a pommel finished in the same style as the blade. The handle is made of Olive wood, which gives it a unique style.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAs the Japanese would say: Wabi-sabi. After years of use and maintenance, the knife develops its own character and becomes more unique with age. \u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAt Braadbaas, you receive this Forged knife in a unique wooden box. 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This versatile knife, with its unique shape, weight, and cutting edge, is ideal for tasks such as chopping and slicing herbs, vegetables, and fruits, as well as preparing fish and meat. The Rotoku's sharp blade allows for precise, wafer-thin cuts, making it an indispensable tool in kitchens worldwide.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAmici series by Wüsthof\u003c\/strong\u003e\u003cbr\u003eThe Amici knife series is a tribute to the Italian lifestyle of \"la dolce vita,\" reminding us of the importance of simple, valuable moments, such as preparing daily meals to nourish ourselves and our loved ones. With the warm look of Mediterranean olive wood and the timeless precision of a WÜSTHOF knife, these knives are versatile kitchen helpers for creating meals that make everyday moments special. Amici embodies the art of simplicity at its best.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003ePrecision and Agility\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThe Amici knives are forged from a single piece of WÜSTHOF steel and feature a precisely ground blade. This makes the knife agile, intuitive, and easy to handle for all your cutting tasks. Thanks to the full bolster – the thicker part between the blade and the handle – your fingers are well protected during cutting and chopping.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRazor-sharp due to PEtec\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDue to 'Wüsthof Precision Edge Technology', the knife remains sharp for a very long time. This means that these knives are sharpened with laser precision. As a result, your new knife leaves the factory razor-sharp and this ensures that your knife is easy to resharpen. Because the knife has a hardness of 58 Rockwell, the knife is also easy to keep sharp. For this, regularly run your knife against a sharpening steel.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDurable Olive Wood Handle\u003cbr\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eThe handle made of custom-cut Calabrian olive wood not only has a unique wood grain but is also naturally water-resistant and antibacterial. The organically shaped handle also fits comfortably in the hand, regardless of your hand size, for an optimal cutting experience.\u003c\/span\u003e\u003c\/p\u003e","brand":"Wusthof","offers":[{"title":"Default Title","offer_id":49591890411868,"sku":"1011331317","price":198.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/1011331317_2400x_437c6133-0425-4e9c-b5c9-dfe0e0833d8a.webp?v=1729672282"},{"product_id":"5000fcd-santokumes-18cm","title":"MIYABI 5000FCD Santoku Knife 18cm","description":"\u003cp\u003e\u003cstrong\u003eThis Japanese santoku is a versatile kitchen knife that excels at slicing, chopping, and dicing. The name 'santoku' literally means 'three virtues' because it is perfect for meat, fish, and vegetables. Thanks to its flat cutting edge, this knife is ideal for the chopping technique, unlike the rocking motion used with European chef's knives.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eUnrivaled Sharpness \u0026amp; Durability\u003c\/strong\u003e\u003cbr\u003e• Carbon steel core (FC61): Very hard and retains its sharpness for a long time.\u003cbr\u003e• 48 layers of stainless steel: Creates a beautiful Damascus pattern on the blade.\u003cbr\u003e• Hardness of approx. 61 Rockwell: Ensures an exceptionally sharp cutting edge.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eHand-sharpened According to Japanese Tradition\u003c\/strong\u003e\u003cbr\u003e• The blade is hand-sharpened using the Honbazuke technique, which creates a razor-sharp symmetrical cutting edge.\u003cbr\u003e• This knife is suitable for both left- and right-handed cooks.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003eErgonomic \u0026amp; Comfortable to Use\u003c\/strong\u003e\u003cbr\u003e• Seamless transition between blade and handle for a comfortable grip.\u003cbr\u003e• Pakkawood handle: Ergonomically designed and comfortable in the hand.\u003cbr\u003e• No finger guard: This allows you to use the entire cutting edge.\u003cbr\u003e• Smooth surface: Prevents calluses on the thumb and index finger.\u003c\/p\u003e","brand":"MIYABI","offers":[{"title":"Default Title","offer_id":54010396148060,"sku":"34684-181-0","price":199.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/34684-181-0_1.jpg?v=1740048035"},{"product_id":"santokumes-18cm-pro","title":"Zwilling Santoku Knife 18cm 'Pro'","description":"\u003cp\u003e\u003cstrong\u003eThe ZWILLING Pro Santoku knife with a fluted edge is an essential tool in every kitchen. 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This makes it suitable for both chopping and precision work.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVersatile Use\u003c\/strong\u003e\u003cbr\u003eWhether you're preparing sushi, finely chopping vegetables, or filleting meat, this Santoku knife is perfect for both Eastern and Western dishes. With minimal effort, you can effortlessly cut through all sorts of ingredients.\u003c\/p\u003e","brand":"Zwilling","offers":[{"title":"Default Title","offer_id":54171054473564,"sku":"38408-181-0","price":99.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/38408-180-0_1_77983137078b57d895dbac03a99c7854_1920x1920_ef00f783-ed80-4dfb-ba05-6259baad7985.jpg?v=1742300040"},{"product_id":"santokumes-17cm-twinsteel","title":"BARE Cookware Santoku Knife 17cm 'Twinsteel'","description":"\u003cp\u003e\u003cstrong\u003eOur Santoku knife has a short blade and a straight cutting profile, making tasks such as cutting delicate fish and vegetables effortless. Thanks to the forged blade, you have optimal grip and balance, while the extra-hard Swedish steel ensures the knife stays sharp for a long time. This way, you can effortlessly cut through both hard and soft ingredients, with less force and more control.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eSmart steel, long-lasting sharpness\u003c\/strong\u003e\u003cbr\u003eWhile many knives consist of a single type of steel (and therefore dull faster), we opt for a combination of materials. The core is made of super-hard Swedish steel – specially selected for its edge retention. The blade tapers thinly and slenderly to the tip, and is flat-ground for minimal resistance during cutting. This makes the knife more precise, faster, and safer to use. You need to exert less force, making cutting smoother and safer.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesigned for everyday use\u003c\/strong\u003e\u003cbr\u003eTwinSteel knives are made to become your favorite knives. You pick them up without thinking, because they do what they're supposed to do: stay sharp, feel comfortable in your hand, and deliver perfect cuts every time.\u003c\/p\u003e","brand":"BARE Cookware","offers":[{"title":"Default Title","offer_id":54845987881308,"sku":"B028","price":39.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0581\/8898\/8586\/files\/B028_PS_170mmSantoku-6-Front.png?v=1751028183"},{"product_id":"yaxell-santokumes-16-5cm-ran-damast","title":"Yaxell Santoku Knife 16.5cm 'Ran Damascus'","description":"\u003cp\u003e\u003cstrong\u003eThe Yaxell Ran Santoku knife is a versatile powerhouse from Japan, designed for precision and control. Thanks to its compact blade, this knife is ideal for finely slicing vegetables, meat, fish, herbs, and garlic. Its balanced shape and comfortable handle ensure effortless slicing, chopping, and mincing – perfect for everyday use in any kitchen.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e69 layers of craftsmanship\u003c\/strong\u003e\u003cbr\u003eThe blade of the Ran series consists of no less than 69 layers of high-quality Damascus steel, with a core of VG10 stainless steel that achieves a hardness of HRC61 on the Rockwell scale. This ensures long-lasting sharpness, excellent cutting performance, and a unique, wavy pattern that exudes pure Japanese elegance.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003eDurable and timeless design\u003c\/strong\u003e\u003cbr\u003eThe handle is made of black Canvas Micarta, a material known for its robustness, durability, and comfortable grip. The two stainless steel rivets provide extra stability and reinforce the knife's artisanal character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003eYaxell – Japanese tradition since 1932\u003c\/strong\u003e\u003cbr\u003eSince its establishment in 1932 in Seki, Japan – the historical capital of the Japanese knife industry – Yaxell has been renowned worldwide for its uncompromising quality. Each knife is crafted with care and precision to last for generations. 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